Editorial Team

Editor-in-Chief

  1. Dr. J P Majra, Professor and Head, Department of Community Medicine BPS Government Medical College for Women, Khanpur Kalan, Sonepat, Haryana, India, Pin: 131305

Associate Editors

  1. Devi K, Melmaruvathur Adhi Parasakthi Institute of Medical Science and Research, India

Editor Advisory Board Members

  1. Sue Ellen Levkoff, Director, College of Social Work, DeSaussure College- Room 133, University of South Carolina, Columbia, South Carolina 29208
  2. Zaida Cordero-MacIntyre, Nutrition Dept. School of Public Health and Center for Health Care Disparities and Molecular Medicine School of Medicine Loma Linda University Loma Linda, CA 92350 USA, United States
  3. Santosh Khokhar, Senior Lecturer of Food Biochemistry School of Food Science and Nutrition University of Leeds, Leeds LS2 9JT, UNITED KINGDOM, United Kingdom
  4. Sun-Ok Lee, Department of Food Science University of Arkansas 2650 N. Young Ave. N-211 Fayetteville, AR 72704, USA, United States
  5. B Sesikeran, Director, National Institute of Nutrition, (Indian Council of Medical Research) Near Tarnaka flyover. Jamai-Osmania PO, Hyderabad-500 007, India., India
  6. Neena Joshi, Prof and Head, Dept of Food Science and Nutrition University of Agricultural Sciences Karnataka, India, India

Authors Advisory Board Members

  1. Raksha Goyal, Synergy Hospital, Indore, India
  2. Abhishek Kumar Abhishek, Birla Institute Of Science & Technology Mesra Ranchi Rajiv Gandhi University of health science Bangalore, India